Recipe of Any-night-of-the-week Paan Coconut Truffles - Free Download

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Before you jump to Paan Coconut Truffles recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

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We hope you got benefit from reading it, now let's go back to paan coconut truffles recipe. You can cook paan coconut truffles using 4 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Paan Coconut Truffles:

1. You need of Paan (Betel) Leaves 5 to 6.
2. Get 7 oz of Condensed Milk.
3. Prepare 1 Cup of Dessicated coconut.
4. Get 1 tsp of Ghee.

Steps to make Paan Coconut Truffles:

1. Grind together paan leaves and 1/2 cup condensed milk..
2. Heat 1 tsp ghee in a pan and roast 1 cup desiccated coconut for 5 mom..
3. Add paan mixture and mix well..
4. Cook for 2 3 min and let the mixture cool for 6 to 7 min..
5. Make small balls. Roll into desiccated coconut and serve..

Filled with gulkand in the center, these instant Paan Coconut Ladoo are an easy sweet to make this Diwali. Vedi la nostra coconut truffles selezione dei migliori articoli speciali o personalizzati, fatti a mano dai nostri dolciumi negozi. Line a baking sheet with waxed paper. Blend the coconut and macadamia nuts together in a food processor until very finely chopped. Instant Paan Coconut Ladoo filled with gulkand - a special little treat to enjoy this Diwali!

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